Browse Corporate Catering by Cuisine Across Australia
Hampr is Australia's corporate catering marketplace, connecting office managers and operations teams with vetted catering suppliers across 25+ cuisines in nine Australian cities. Browse by cuisine, compare menus and pricing, and order directly with no service fees or markups.
Trusted by leading workplaces across Australia

Cuisines
Australia's Most Requested Cuisines for Corporate Catering
Frequently Asked Questions
For large events with mixed dietary requirements, Mediterranean and Indian are the two most reliable choices. Both handle vegetarian, vegan, and halal requirements within a single order, scale well across team sizes, and deliver strong per-head value. Italian is the safest option when the group is unfamiliar or highly varied in preference. For more casual or celebratory events, Mexican and Chinese are consistently strong performers.
Mediterranean, Lebanese, Indian, and Vietnamese are the strongest options for vegetarian and vegan corporate groups. Mediterranean and Lebanese menus are naturally plant-forward, with most dishes suitable for both. Indian menus include a wide range of vegetarian dishes as standard, and Vietnamese menus accommodate both requirements across most dishes. If you need dedicated vegan options confirmed before ordering, your Hampr account manager will verify this with the supplier before you commit.
Hampr offers corporate catering across more than 25 cuisines in Sydney, including Japanese, Indian, Italian, Thai, Vietnamese, Korean, Chinese, Mediterranean, Lebanese, Greek, Mexican, and more. Browse by cuisine above or contact the team for a personalised recommendation.
Yes. Many Hampr clients order from multiple cuisines for a single event, either from different suppliers or from suppliers who offer multi-cuisine menus. Your account manager can coordinate multi-supplier orders for larger events.
Yes. Hampr's supplier network includes options for vegetarian, vegan, halal, gluten-free, dairy-free, and other dietary requirements across most cuisine types. Confirm your requirements when booking a consultation and your account manager will match you with suitable suppliers.
Hampr charges no service fees and applies no pricing markups. You pay the supplier's rate directly. There are no ongoing platform fees for ordering.
Yes. Hampr operates across nine Australian cities: Sydney, Melbourne, Brisbane, Perth, Adelaide, Canberra, Gold Coast, Newcastle, and Geelong. Supplier availability varies by city and cuisine.
Minimum order sizes vary by supplier and cuisine type. Contact the team or book a free tasting to confirm minimums for your team size and event type.
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