The Catering Club

Watermelon, cantaloupe, pineapple & strawberry.

Rolled oats with sweet apple, plump sultanas, low fat sweet yogurt & fresh berries. Vegetarian & gluten-free.

Chia seeds with sweet mango, coconut, fresh berries & cacao nibs. Vegan & gluten-free.

Iceberg lettuce, black beans, sweetcorn, zesty tomato relish & creamy avocado in a low-carb tortilla wrap.

Crumbed free range chicken with shredded iceberg, parmesan, smoked bacon & caesar dressing in a low-carb tortilla wrap.

Crunchy crumbed free range chicken with chilli mayo & mixed leaves in a low-carb wrap.

Shaved smoked ham with spinach, carrot, spring onion, ripe tomato & cucumber, finished with creamy dijonaise in a low-carb tortilla wrap.

Tender poached free range chicken with creamy whole egg mayo, crisp iceberg, carrot, ripe tomato & cucumber in a low-carb wrap.

Rare roast Cape Grim beef with peppery rocket, ripe tomato, crispy fried shallots & tangy horseradish dressing in a low-carb tortilla wrap.

New York style pastrami, zesty sauerkraut, peppery rocket, tangy American mustard, smooth Russian dressing, Swiss cheese & pickles in a low-carb tortilla wrap.

Albacore tuna mayo with fresh cucumber, peppery rocket & ripe tomato in a low-carb tortilla wrap.

Creamy chickpea hummus with spinach, shredded carrot, ripe tomato, fresh cucumber & a sprinkle of sumac in a low-carb tortilla wrap.

Spinach, tomato, shredded carrot, cucumber, shallots.

Tender slow-braised Angus beef in a peppery sauce, encased in golden puff pastry & served with tomato ketchup.

Poached free range chicken, Bang Bang dressing, shredded carrots, mint, cucumber, green chilli, pickled radish.

Vienna crouton topped with prawn mousse & black truffle, finished with toasted sesame & chilli sauce.

La Stella Burrata, shaved prosciutto, rocket, basil pesto, tomato, aioli.

Free range chicken slow-cooked in a rich Indian butter curry sauce, encased in golden puff pastry and served with tomato ketchup.

Ricotta cheese & spinach baked in flaky filo pastry.

Ricotta cheese baked in flaky filo pastry.

Poached free range chicken with vermicelli rice noodles, pickled radish, carrot, cabbage, fresh mint, coriander & sesame, served with sweet chilli sauce.

Crumbed free range chicken, shredded iceberg lettuce, sweet chilli mayo, Swiss cheese.

Crumbed flathead, shredded iceberg, tartare sauce, American cheese.

Steamed edamame finished with Maldon salt flakes & togarashi.

Ricotta, spinach & feta wrapped in golden filo pastry & finished with sesame seeds.

Golden potato gems topped with smoky chipotle mayo, pickled chilli, grated parmesan & fresh chives.

Shaved smoked ham, shredded iceberg lettuce, carrot, tomato, cucumber, dijonaise, spring onion.

Rare roast cape grim beef, horse radish aioli, rocket, fried shallots, tomato.

Shaved New York style pastrami, rocket, American mustard, sauerkraut, pickles, Russian dressing, Swiss cheese.

Crumbed free range chicken, smokey BBQ sauce, shredded iceberg lettuce, American cheese.

Crumbed free range chicken, sriracha, hot sauce aioli, slaw, American cheese.

Golden potato gems served with tomato ketchup.

Vegemite, golden puff pastry, tasty cheese & parmesan twisted together & baked golden.

Crisp spinach, shredded carrot, fresh cucumber, ripe tomato, shallots, layered with vibrant basil pesto, on a white or brown vienna loaf.

Panko-crumbed free range chicken with crisp baby cos, melty American cheese & smoky BBQ sauce on a white or brown Vienna loaf.

Tender poached free range chicken with shredded carrot, shallots, signature Bang Bang sauce, green chilli, fresh mint, cucumber & pickled radish on a white or brown Vienna loaf.

Creamy La Stella buffalo mozzarella with peppery rocket, ripe tomato, fragrant basil pesto & house aioli on a white or brown Vienna loaf.

Golden panko-crumbed free range chicken with crisp baby cos, melty Jarlsberg & sweet chilli aioli on a white or brown Vienna loaf.

Shaved free range ham with crisp iceberg, fresh cucumber, ripe tomato, shallots & shredded carrot, finished with house aioli on a white or brown Vienna loaf.

Tender shaved rare roast beef, peppery rocket, sharp horseradish mayo, ripe tomato and crispy fried shallots on a white or brown Vienna loaf.

Shaved pastrami, tangy American mustard, smooth Russian dressing, melty Jarlsberg, peppery rocket, zesty sauerkraut & pickles on a white or brown Vienna loaf.

Crunchy panko-crumbed free range chicken breast, crisp baby cos, melty American cheese & fiery hot sauce aioli on a white or brown Vienna loaf.

Swiss cheese, peppery rocket, mayo, farmhouse pickle, cured onions & crispy shallots in a Vienna roll.

Hungarian salami, baby cos, ripe tomato, cucumber, feta, Spanish onion & cornichons in a Vienna roll.

Tender poached free range chicken with crispy bacon, fresh lettuce, ripe tomato, cucumber & smoked mayo in a Vienna roll.

Poached free range chicken in fragrant curry mayo with sweet sultanas, crisp iceberg, mango chutney & toasted almonds in a Vienna roll.

Crumbed free range chicken with shredded iceberg, sweet chilli mayo & Swiss cheese in a Vienna roll.

Smoked ham, Swiss cheese, farmhouse pickle & peppery rocket in a Vienna roll.

Tender poached free range chicken breast with mayo, preserved lemon, Dutch feta & peppery rocket in a Vienna roll.

King prawns with creamy mayo, fresh dill, baby capers, cornichons & Dijon mustard in a Vienna roll.

Shaved San Daniele prosciutto with sun-dried tomatoes, granna padano & basil pesto in a Vienna roll.

Rare roast sirloin with peppery rocket, horseradish aioli, crispy fried shallots & parmesan in a Vienna roll.

Tasmanian oak smoked salmon with cream cheese, baby capers & fresh dill in a Vienna roll.

Albacore tuna with mayo, fresh cucumber, peppery rocket & jalapeños in a Vienna roll.

Poached free range chicken with shredded cabbage, carrot, cucumber ribbons, fresh mint, green chilli, signature Bang Bang dressing & toasted peanuts.

Crisp broccoli & button mushrooms tossed in Japanese black vinegar with a sesame $ soy dressing, finished with toasted sesame seeds.

Crisp baby cos lettuce, sweet cherry tomatoes, fresh cucumber, Spanish onion & radish tossed in a light vinaigrette.

Baby cos, creamy barrel-aged feta, sweet cherry tomatoes, Spanish onion, cucumber & kalamata olives finished with a bright dressing of oregano, lemon juice & olive oil.

Sweet roast Japanese pumpkin topped with crunchy activated pumpkin seeds, creamy aged feta & fresh gremolata.

Shredded cabbage & grated carrot with plump rehydrated currants, crunchy activated pumpkin seeds & toasted slivered almonds, dressed in sherry vinegar & extra virgin olive oil.

Tasmanian oak smoked salmon with cream cheese, fresh dill & cucumber on slider buns.

Buttery croissants filled with smooth almond paste & topped with toasted almonds.

Sweet puff pastry filled with juicy blueberries.

Custard-filled doughnuts topped with rich chocolate.

Ring doughnuts topped with caramel icing & colourful sprinkles.

Ring doughnuts topped with chocolate icing & colourful sprinkles.

Chocolate-flavoured lamingtons coated in shredded coconut.

Sweet puff pastry coated in cinnamon sugar.

Ring doughnuts dusted in cinnamon sugar.

Buttery tart shells filled with smooth egg custard.

Sugar-coated doughnuts with sweet jam filling.

A colourful mix of sweet & chewy lollies. Feeds 8-12 people.

An assortment of classic sweet treats.

• Mini Jam Doughnuts (8 pcs) — soft, golden doughnuts filled with sweet jam & dusted in sugar.
• Chocolate Fudge Slice — GF (8 pcs) — a rich, smooth & naturally gluten-free fudge slice.
• Caramel Slice — GF (4 pcs) — a buttery biscuit base topped with luscious caramel & silky chocolate, all gluten-free.

A curated selection of classic desserts.

• Flourless Orange & Almond Cake — GF (8 pcs) — moist & fragrant with fresh orange & almond meal, naturally gluten-free.
• Carrot Cake with Cream Cheese Frosting (8 pcs) — soft, spiced carrot cake topped with a rich, creamy frosting.
• Traditional Caramel Slice (6 pcs) — a classic with a buttery biscuit base, smooth caramel & a dark chocolate finish.
• Chocolate Brownie (6 pcs) — rich, fudgy & full of intense chocolate flavour.

Sugar-coated doughnuts with smooth Nutella filling.

Buttery chocolate croissants dipped in chocolate.

Ring doughnuts topped with pink icing & colourful sprinkles.

Raspberry-flavoured lamingtons coated in shredded coconut.