Ipoh Town

Your choice of flavour, presented in a disposable container to share with disposable cutlery & napkin.

Grilled skewers of succulent chicken marinated in a distinct Malaysian flavour, served with peanut sauce, cucumber & Spanish onions.

Crispy & flaky Malaysian flat bread.

Crisp & flaky Malaysian flat bread.

2 Crisp & flaky Malaysian flat bread freshly made to order & served with spicy tender beef rendang.

2 Crisp & flaky Malaysian flat bread freshly made to order & served with our authentic Malaysian chicken curry.

Handmade vegetarian spring roll filled with carrot, cabbage & mushroom.

Spicy tender beef stewed in a caramelised curry on a bed of steamed jasmine rice.

Malaysian chicken curry with traditional herbs & spices on a bed of steamed jasmine rice.

Boneless poached chicken breast served with fragrant ginger rice. Accompanied by special homemade ginger & chilli sauce.  

Boneless poached chicken Maryland served with fragrant ginger rice. Accompanied by special homemade ginger & chilli sauce.

Popular in Malaysia, Nasi lemak is a fragrant coconut rice dish served with traditional accompaniments such as crispy anchovies, cucumbers, peanuts, pickled vegetables & with beef rendang.

Popular in Malaysia, Nasi lemak is a fragrant coconut rice dish served with traditional accompaniments such as crispy anchovies, cucumbers, peanuts, pickled vegetables & with curry chicken.

A spicy prawn based soup with shredded chicken & prawns served with mixed noodles.

A spicy prawn-based soup with shredded chicken & prawns served with mixed noodles. Please note that dry ingredients & soup are presented in separate individual bowls.

Made famous in Ipoh, Ipoh Hor Fun or Sar Hor Fun is a silky smooth rice noodles served in a rich chicken & prawn broth.  

Made famous in Ipoh, Ipoh hor fun or sar hor fun, is a silky smooth rice noodle served in a rich chicken & prawn broth. Please note that dry ingredients & soup are presented in separate individual bowls.

A popular rich & creamy spicy coconut-based curry shrimp noodle soup served with beef, tofu, mixed noodles & cooked with chilli, lemongrass, galangal & candlenut.

A popular rich & creamy spicy coconut-based curry shrimp noodle soup served with chicken, tofu & mixed noodles & cooked with chilli, lemongrass, galangal & candlenut.

 A popular rich & creamy spicy coconut-based curry shrimp noodle soup served with seafood, meat, tofu, mixed noodles & cooked with chilli, lemongrass, galangal & candlenut.

A popular rich & creamy spicy coconut-based curry shrimp noodle soup served with prawns, tofu, mixed noodles & cooked with chilli, lemongrass, galangal & candlenut.

A popular rich & creamy spicy coconut-based curry shrimp noodle soup served with seafood, tofu, mixed noodles & cooked with chilli, lemongrass, galangal & candlenut.  

A popular rich & creamy spicy coconut-based curry shrimp noodle soup served with tofu & mixed noodles & cooked with chilli, lemongrass, galangal & candlenut.

A popular rich & creamy spicy coconut-based curry shrimp noodle soup served with seasonal vegetables, tofu, mixed noodles & cooked with chilli, lemongrass, galangal & candlenut.

A popular rich & creamy spicy coconut-based curry shrimp noodle soup served with wontons, tofu, mixed noodles & cooked with chilli, lemongrass, galangal & candlenut.  

Egg noodles served in a rich chicken broth with home made wonton dumplings & mixed seasonal vegetables.

Tender beef stewed in a rich aromatic blend of traditional Malaysian spices.

Marinated beef slices stir-fried black pepper, capsicum & onion in a savory sauce.

Tender chicken pieces stewed in a classic Nonya Malaysian curry with traditional herbs, spices & coconut cream. (30pcs chicken + 10pcs potato).

Fish pieces stewed in a classic Nonya Malaysian curry with traditional herbs, spices & coconut cream. (30pcs fish + 10pcs potato).

Seasonal vegetables stewed in a classic Nonya Malaysian curry with traditional herbs, spices & coconut cream.  

A whole poached boneless chicken served with homemade ginger & chilli sauce.

Half a poached boneless chicken served with homemade ginger & chilli sauce.

Spicy wok fried noodles with seasonal vegetables in our special gluten free soy sauce.

Marinated beef slices stir-fried with shallots & Peking sauce.

Poached chicken salad with choice of dressing.

Beef stir-fried in our home-made fragrant shrimp paste. (30pcs beef+vege),

Fish pieces stir-fried in our home-made fragrant shrimp paste.

Prawns stir-fried in our home-made fragrant shrimp paste.

Satay chicken salad with choice of sambal mayo or sesame mayo or honey balsamic (GF dressing).

Seasonal vegetables stir-fried with our home-made soy sauce.

Marinated beef slices stir fried with green onions, bell pepper, garlic, ginger & chilli sauce.

Tofu salad with choice of sambal mayo or sesame mayo or honey balsamic (GF dressing).

Seasonal vegetables stewed in a classic Nonya Malaysian curry with traditional herbs, spices & coconut cream.

Marinated beef slices stir-fried with mushroom, broccoli, onion in our home-made soy sauce.

Your choice of curry served on a sharing platter. Please note this does not come with rice.

Available with all stir fried noodles, soup noodles, nasi goreng & gravy noodles.

This Malaysian curry has a distinct Nyonya flavour as a result of the combination of lemongrass, galangal, turmeric, coconut milk & chicken. (30pcs chicken fillet + veg).

Popular in Malaysia, nasi lemak is a fragrant coconut rice dish served with traditional accompaniments such as crispy anchovies, cucumbers, peanuts & pickled vegetables with your choice of curry on the side. Presented in individual container with disposable cutlery & napkin.

Crispy & flaky Malaysian flat bread served with your choice of curry chicken or beef rendang.

Stir fried hokkien noodles with your choice of protein. 

Wide flat rice noodles wok-fried with your choice of protein in a silky egg-based sauce.

Spicy tender beef stewed in a caramelised curry on a bed of steamed jasmine rice served in individual box with disposable cutlery & napkin.

Tender chicken pieces stir fried in our home made soy sauce with cashew nuts.

Crispy chicken pieces glazed in a sticky sweet sauce & topped with toasted sesame seeds.

Boneless poached chicken with steamed rice cooked in our special homemade chicken stock & ginger paste served with vegetable soup & condiments on the side. Presented in an individual box with disposable cutlery & napkin. Soup & condiments are served in a separate container.

Tender chicken pieces stir fried in hoisin sauce. 

Tender chicken pieces stir fried in a sweet honey sauce on a bed of crispy rice noodles & dusted with toasted sesame seeds.

Tender chicken pieces stir fried in a tangy home made lemon sauce.

Chicken stir-fried in our home-made fragrant shrimp paste. (30pcs chicken+vege).

Chicken satay sticks served with rice.

Tender chicken pieces stir fried in a sweet & sour sauce with capsicum & pineapple.

Marinated chicken pieces stir fried with green onions, bell pepper, garlic, ginger & chilli sauce.

This Malaysian curry has a distinct Nyonya flavour as a result of the combination of lemongrass, galangal, turmeric, coconut milk & fish. (30pcs fish fillet + vege).

This Malaysian curry has a distinct Nyonya flavour as a result of the combination of lemongrass, galangal, turmeric, coconut milk & prawns. (30pc prawn fillet + vege).

Fish pieces stir-fried in our home-made fragrant shrimp paste.

Tender fish pieces stir fried in a sweet & sour sauce with capsicum & pineapple.

Braised eggplant in our home made garlic soy sauce.

Spicy wok fried noodles with seasonal vegetables in our special gluten free soy sauce.

Braised broccoli with firm tofu in our home made garlic soy sauce.

Stir-fried tofu & eggplant in our home made garlic soy sauce.

Special fried rice with tofu, peas, choysum, cabbage & carrot in our home made soy sauce.

Build your own 1050ml bowl from the following options:

• Scoop rice noodles (100 grams per serve)
• Chicken slices (120 grams per serve)
• 2 Half tofu puffs
• Bean spouts (60 grams)
• 1 Teaspoon spring onion
• 1 Teaspoon fried escallot 
• Pour laksa soup (400ml) from a heated urn which we will provide 

We will send a staff member back pick up the urns.

Entree

• Veg spring rolls

Base

• Rice noodles

Protein

• Chicken
• Beef
• Tofu
• Mixed vegs

Toppings

• Spring onion
• Fried shallots

Broth

• Normal (chicken stock base with dried shrimp)
• Vegan 

Entree

• Veg spring rolls (V)

Mains

• Curry chicken (GF/ halal)
• Beef rendang (GF/ halal)
• Tofu and Eggplant stir fry (GF/VG)

Rice

• Steamed rice, OR,

Note: With an option to swap Steamed Rice to:

• Ginger rice, coconut rice, mee goreng, nasi goreng and Char kway teow

Presented in individual 16oz disposable drinking cup with lid & straw.