The Pod Cafe

With your choice of filling.

With your choice of fillings.

Baked egg in ham casing with cheese and sweet chilli jam.

Granola served with yoghurt and seasonal fruit
Served in a 200g cup with a disposable spoon.

With your choice of flavour.

Selection may include vanilla and chocolate cupcakes with assorted coloured icing.

Plain or sticky date with jam and cream 

Selection may include ham, cheese and tomato; sun-dried tomato, olives and feta; sweet potato, feta and dukkah; and pumpkin, rosemary and cheese.

Selection may include flourless chocolate; passionfruit and white chocolate; mixed berry; orange and poppyseed; lemon and poppyseed; double chocolate; carrot cake and raspberry white chocolate.

Selection may include chocolate caramel, date caramel, raspberry crumble, lollycake, fruit nut and oat slice, carrot, orange chocolate, hedgehog, brownie, Portuguese custards tarts and vanilla slice.

Selection may include chocolate ganache, caramel, white chocolate rose and lemon pistachio.

Gluten free bread with the chefs selection of our gluten free fillings 

A mix of wraps with the chefs selection of our fillings
We automatically include 25% of vegetarian fillings unless otherwise specified 

Panini with the chefs selection of our fillings
We automatically include 20% of vegetarian fillings unless otherwise specified 

A mix of wraps with the chefs selection of our fillings
We automatically include 25% of vegetarian fillings unless otherwise specified 

A mix of sandwiches with the chefs selection of our fillings
We automatically include 25% of vegetarian fillings unless otherwise specified.

With Dukkah, cranberries, Labna and roasted vegetables.

With spicy chorizo, fresh basil, Roma tomatoes, garlic croutons, caramelised Spanish onion, Parmesan and balsamic glaze.

BBQ corn, broccoli, cherry tomatoes and quinoa.

Avocado, kale and wild rice.

With toasted almonds, tri-colour quinoa, avocado, caramelised Spanish onion, virgin olive oil and balsamic dressing.

With caramelised roasted vegetables, baby spinach and virgin olive oil balsamic vinegar dressing 

Spiced chickpeas, kale and quinoa.

Served with sweet chilli jam.

With your choice of flavour.

Traditional Peruvian empanadas.

With your choice of filling.

Slow cooked gourmet beef pie 

With your choice of filling.

Savoury pikelet with egg, creme fraiche and smoked salmon.

Gourmet sausage roll served with tomato sauce 

With your choice of filling 

With your choice of flavour.

With your choice of filling.

Serves 10 to 12
3 gourmet cheeses, crackers, olives, fresh fruit and fruit paste.

Serves 10 to 12
Selection of Antipasti and Grissini.

Selection of seasonal fruits served with yoghurt.

Serves 10 to 12
Selection of fine cold meat, meats from Barossa Valley with Grissini, crispbread and relish.